Savory is primarily a culinary herb used in many dishes, including lentils, beans, chicken and beef soups, eggplant, stuffing's, sausage, sauerkraut, liver and fish. Fresh savory also adds a delightful flavor to salads, is an important component of Herbs de Provence and is used in tea for mild sore throats and stomach upsets. Attractive, 18 in tall, fast-maturing plant has flowers ranging in color from white to lavender, that attracts bees.
| Botanical Name | Satureja Hortensis |
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| Common Name | Summer Savory |
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| Days to Germination | 10 to 15 days |
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| Height | 12 to 18 in |
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| Life Cycle | Annual |
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| Light Requirements | Full Sun |
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| Minimum Spacing | 6 to 12 in |
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| Net Content | 750 mg |
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| Width | 6 to 12 in |
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