Espoma Plant Food, Net Content: 8 oz, Bottle, Liquid, N-P-K Ratio: 2-2-2, Compositions: Nitrogen, Phosphate, Potash, Boiling Point: >212 deg F, Specific Gravity: 1.1 to 1.15, Feed Duration: 2 to 4 weeks, Brown, Odor/Scent: Characteristic Fermentation, pH Range: 6 to 6.5
| Boiling Point | >212 deg F |
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| Color | Brown |
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| Compositions | Nitrogen, Phosphate, Potash |
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| Container Type | Bottle |
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| Feed Duration | 2 to 4 weeks |
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| Form | Liquid |
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| Net Content | 8 oz |
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| N-P-K Ratio | 2-2-2 |
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| Odor/Scent | Characteristic Fermentation |
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| pH Range | 6 to 6.5 |
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| Specific Gravity | 1.1 to 1.15 |
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